I've been meaning to try the recipe below for a long time, and today it happened. (Well, a sloppier strawberry lime version happened. Actually, I didn't follow the recipe at all, but I linked anyways to pay respects to the inspiration)
http://www.carmeneatjoy.com/2013/01/16/one-minute-macaroons-raspberry-blueberry-chocolate/
We had some sweetened coconut flakes left over from Mother's Day (the kind from Trader Joe's). The recipe calls for unsweetened flakes and honey, so I didn't add any sweetener or vanilla, just mashed strawberries, fresh lime juice and coconut oil. Oh my. They were to die for. I would have played with more recipes and gorged myself into chocolate raspberry coconut heaven, but luckily we only had a cup of flakes left.
You really can't ruin these since coconut oil hardens when it gets cold. Have fun experimenting!